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Nattokinase is an enzyme isolated from Natto, a traditional Japanese fermented soy food. Natto has been consumed safely for thousands of years for its numerous health benefits. More recently, both clinical and non-clinical studies have demonstrated that Nattokinase supports heart health and promotes healthy circulation. Each serving of NOW® Nattokinase provides 2000 FU (Fibrinolytic Units) to help keep already healthy levels of blood clotting factors within a normal range.*
Suggested Usage: As a dietary supplement, take 1 Vcap® 1 to 2 times daily on an empty stomach. Consider taking this product in combination with NOW® Pycnogenol®, Tru-E BioComplex™ and Fish or Flax Oil.
Other Ingredients: Cellulose, Cellulose (capsule), Maltodextrin (non-gmo), Stearic Acid (vegetable source) and Silica. Contains soy derivative. Vegetarian/Vegan Product.
Contains no: sugar, salt, yeast, wheat, gluten, milk, egg, shellfish or preservatives. Contains no Vitamin K.
Do Not Eat Freshness Packet. Keep in Bottle.
Caution: Those with blood coagulation disorders or those currently taking any anti-coagulant (blood-thinning) medications, please consult a health practitioner prior to use.
Disclaimers: *These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.
By Mary Herrman
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Regular Price: $29.95
Sales Price: $9.95
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