Pecan Burgers

Pecan Burgers
 
7 cups boiling water     7 cups Regular Oatmeal
1/2 cup pecan meal       1/3 cup dry onion pieces
1/2 cup Bragg's Liquid Aminos    1/4 cup "Bakon Seasoning"
1 tsp. Onion Powder       1 tsp. Garlic Powder
 

Mix dry ingredients, and
Bragg’s together, and pour the boiling water on ingredients.  Stir well, let set until the liquid is all soaked in.  Measure by ¼ cup onto non-stick cookie sheet.  Form into patties and bake at 350* for 30 minutes.  Make 35 burgers.  A complete protein.
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