7 cups boiling water 7 cups Regular Oatmeal
1/2 cup pecan meal 1/3 cup dry onion pieces
1/2 cup Bragg's Liquid Aminos 1/4 cup "Bakon Seasoning"
1 tsp. Onion Powder 1 tsp. Garlic Powder
Mix dry ingredients, and Bragg’s together, and pour the boiling water on ingredients. Stir well, let set until the liquid is all soaked in. Measure by ¼ cup onto non-stick cookie sheet. Form into patties and bake at 350* for 30 minutes. Make 35 burgers. A complete protein.